The carrion keeper must notify the municipal veterinarian three times a year of the by-products taken to the carrion feeding site and their amount.
Submit the monthly notification using the form available on the Finnish Food Authority's website. For carrions held in the Lemi, Luumäki, Savitaipale, Taipalsaari and Lappeenranta regions, the notification is sent by email to the registry office of the department of environmental services of the Lappeenranta region
ymparistotoimi.kirjaamo[@]lappeenranta.fi
If the operator has established itself in another country in the European Economic Area and temporarily offers services in Finland, the same notifications are required as from operators established in Finland.